Got a good response from my Trader Joes story about the ribeye steak.

Today I went to San Diego's best deli DZ Akins.

Wanted some meat and cheese, but not too much and some lettuce so I had a huge Chef Salad with 1000 Island dressing.

$15 but as always DZ Akins is very high quality and consistent so even though you always feel like you paid a pretty penny for the meal, you also always enjoy the meal.  Perhaps never have I had a disappointing meal there.

Here is someone else's pic of the Chef Salad and you can see how much meal and cheese is in there.

Also comes with bagel and cream cheese or bread with butter, of your choice.

I love the sandwiches there as well.  My favorite is the Tuna Melt.  Noticed that is now up to 12.95.  I remember when it was 9.95.

Here is a pdf link to the entire menu (prices were about $1 per item more even than this menu):

https://www.google.com/url?sa=t&rct=j&q=&esrc=s&source=web&cd=4&cad=rja&uact=8&ved=0ahUKEwia-aTokuvNAhWDXiYKHbfgA24QFgjAATAD&url=http%3A%2F%2Fdzakinsdeli.com%2Fwp%2Fwp-content%2Fuploads%2F2014%2F10%2FD.Z.-Akins-Menu-102014.pdf&usg=AFQjCNEbUd8WCC-17l4nTo0btKi-kTuc2w&sig2=F33QwZU2g8szFqWLO7tApA

Also great for breakfast and my favorite there is the salmon and cream cheese omelette.

Also for dinner excellent fried chicken that is done in a honey batter.  Very unique.

Best cold sandwich is the #11 that has roast beef and turkey and Russian dressing.

I usually get a hot sandwich. One reason for that is they come with fries, while the cold sammies come with potato salad.  Or it is 2 or 3 $ extra for fries.

Links to San Diego DZ AKINS:

http://dzakinsdeli.com/

On yelp:

http://www.yelp.com/biz/dz-akins-san-diego-2